All of our delicious meals are freshly prepared on-site and are tried and trusted recipes, which are loved by the children

Our summer lunch menu:

Week 1:

Monday: Spaghetti & cheese on toast / Sliced fruit and ice-cream

Tuesday: Pasta with sardine and tomato sauce, grated cheese and vegetable sticks / Cookies and fromage frais

Wednesday: Quorn korma with naan bread / Rice pudding

Thursday: Ham or cheese sandwiches with homemade sweet potato wedges / Jelly and chocolate sauce

Friday: Tuna pasta salad with garlic bread / Sliced fruit and custard

Week 2:

Monday: Roast chicken pasta and salad / 'Mock fried egg' (yoghurt, peach and digestive biscuit)

Tuesday: Wholemeal quesadillas, sweet potato wedges and vegetable sticks / Jelly and chocolate sauce

Wednesday: Sardine and tomato pasta with grated cheese / Sliced fruit and custard

Thursday: Baked beans and cheese on toast / Rice pudding

Friday: Spaghetti with sauce and garlic bread / Sliced fruit and ice-cream

Our winter lunch menu:

Week 1:

Monday: Spaghetti and cheese on toast / Rice pudding

Tuesday: Sardine and tomato pasta with grated cheese / Sliced fruit and custard

Wednesday: Roast chicken korma wih naan bread / Cookies and fromage frais

Thursday: Sausage & Mash potato / Jelly and chocolate sauce

Friday: Tuna pasta salad / Sliced fruit and custard

Week 2:

Monday: Sweet potato soup with crusty bread / Mock 'fried egg' (biscuit, peaches and yogurt)

Tuesday: Wholemeal quesadillas, potato and carrot mini waffles and salad / Cookies and fromage frais

Wednesday: Sardine and tomato pasta with grated cheese / Jelly and chocolate

Thursday: Baked beans and cheese on toast / Sliced fruit and custard

Friday: Spaghetti with sauce and garlic bread / Jaffa cake with ice cream

We also provide the children with a healthy, yummy morning and afternoon snacks, such as:

- fromage frais, fruit and biscuits

- breadsticks, cheese and grapes

- wholemeal toast and fruit

- crumpets

- rice cakes